If you’ve ever been to a Momofuku Milk Bar, then you know the sort of treasures to be had there. Birthday cake truffles (don’t), cereal milk ice cream (stop), compost cookies (I can’t). It is a heaven of delicious treats. And their top seller? The Crack Pie, named so because it is as addictive as a highly illegal drug. Turns out, Crack Pie ain’t hard to make. And should be a required skill considering that even those who live in NYC and have access to them can’t buy them for less than $44 a pop.
So head on over to Bourbon and Boots where my recipe is up and waiting for you.
PS. Don’t forget to enter our Stella & Dot giveaway! We’ll announce this winner tomorrow!
rosemary on the tv 